Job summary

General Foodservice Manager to drive Almarai's strategic objectives and growth plans within the foodservice channel.

Qualifications

• 10–14 years of experience in Foodservice / HORECA Sales / FMCG Sales / Distributor Sales
• Proven track record in managing regional foodservice operations and driving business growth.
• Bachelor's degree in business administration, Marketing, or a related field (mandatory).
• Strong verbal and written communication skills in English, and verbal skills in Arabic.

Responsibilities

• Lead and grow the food service channel in alignment with company strategy.
• Develop and maintain strong relationships with key customers and stakeholders.
• Oversee chefmanship and application management to enhance product usage and customer satisfaction.
• Collaborate with cross-functional teams including Sales, Marketing, and Supply Chain to support regional performance.

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